Markets & Ag
Provided by the Adams County Farm Bureau.
Read Full Article KIRKSVILLE, Mo. – Beef producers should approach 2023 with cautious optimism, matched with resolutions of good management and investment in infrastructure, says University of Missouri Extension agriculture business specialist Wesley Tucker. Optimistically, beef continues to be in favor with U.S. consumers, and export demand remains solid, says Tucker. However, risks of persistent drought, global trade…
Read Full Article From the Adams County Farm Bureau.
Read Full Article KIRKSVILLE, Mo. — Winter is the time for livestock producers to prepare pastures for drought, says University of Missouri Extension state forage specialist Harley Naumann. Drought is now the rule rather than the exception in Missouri, Naumann says. According to the U.S. Drought Monitor, somewhere in the state experienced drought every year but one since…
Read Full Article COLUMBIA, Mo. — University of Missouri Extension specialists recently received several reports of Missouri cattle dying due to fescue foot, says MU Extension state forage specialist Craig Roberts. These significant losses show why beef producers should check herds for warning signs of fescue foot in early January, when it most often occurs, Roberts says. Cows…
Read Full Article MACOMB, Ill. — Some memories stick out. Around the second or third grade, my teacher wheeled the television cart into the classroom which to an eight-year-old was cause for celebration. Was it going to be a movie or some type of educational show? We didn’t care. TV in school was a novelty and exciting, even…
Read Full Article COLUMBIA, Mo. — Producers should prepare for more complexity in herbicide requirements and registrations in 2023 and beyond, says University of Missouri Extension weed scientist Kevin Bradley. The Environmental Protection Agency has proposed changes to atrazine labels that would have great impact, says Bradley. Atrazine is an effective and inexpensive herbicide used to kill broadleaf…
Read Full Article KIRKSVILLE, Mo. — There are important steps to take when considering selling timber, says University of Missouri Extension forester Hank Stelzer. In addition to providing additional revenue, harvesting timber can improve the health and vigor of woods and wildlife. Most landowners don’t know the value of their woodlands, Stelzer says. Too often, landowners make uneducated…
Read Full Article COLUMBIA, Mo. — Nothing brightens a windowsill in winter like amaryllis, the National Garden Bureau’s bulb plant of the year, said University of Missouri Extension horticulturist David Trinklein. The name “amaryllis” comes from a Greek word that means “to sparkle.” And sparkle it does, said Trinklein. There are more than 600 varieties of this native…
Read Full Article JACKSONVILLE, Ill. — The new year provides us an opportunity to start anew, often in the form of New Year’s resolutions. It might be starting a vegetable garden, growing more flowers for pollinators, composting, mowing less, or scouting your garden. Consider making a resolution/goal or two for the garden. Below are some of our gardening…
Read Full Article COLUMBIA, Mo. — Eating black-eyed peas on New Year’s Day is a tradition said to bring wealth and good fortune in the new year, says University of Missouri Extension horticulturist Michele Warmund. This custom dates to around A.D. 500 when people ate black-eyed peas for luck during the celebration of Rosh Hashanah, the Jewish new…
Read Full Article COLUMBIA, Mo. – Gardening is an activity with many rewards, says David Trinklein, state horticulture specialist for University of Missouri Extension. In a press release, Trinklein said, “One of them is the satisfaction of sharing your plant knowledge with others. The Master Gardener program was initiated to do just that. Its motto-helping others learn to…
Read Full Article MACOMB, Ill. — “Clark, that’s the gift that keeps on giving.” No truer words have ever described a Jelly of the Month Club. Yet, upon my annual family viewing of National Lampoon’s “Christmas Vacation,” a thought occurred to me that had not in the decades I’ve watched this movie. The idea of a jelly for…
Read Full Article I once heard a succinct description of natural process as “everything points towards winter.” As a Midwesterner not so fond of cold, my immediate response to this synopsis was denial but with time, I’ve come to adore this mentality. Annual plants know they have one growing season to complete their life cycle, racing to reproduce…
Read Full Article COLUMBIA, Mo. — While the holidays are filled with familiar sights and sounds, it’s the aromas of the season that often conjure up our most vivid memories of the past. This should come as no surprise since our sense of smell is keener than our senses of sight and sound. Many of the aromas surrounding…
Read Full Article COLUMBIA, Mo. — Extremely cold weather is forecast for the days before Christmas, putting cattle at risk. Temperatures below zero degrees Fahrenheit are predicted, with the wind chill factor much lower in parts of Missouri. As temperatures drop, producers need to ensure their cattle are kept safe in the harsh weather, said University of Missouri…
Read Full Article COLUMBIA, Mo. — Two of the three gifts of the Wise Men – frankincense and myrrh – remain in high demand more than 5,000 years after gaining popularity in religious rituals, says University of Missouri Extension horticulturist Michele Warmund. Ancient Egyptians used myrrh to embalm corpses and Romans burned it as a type of incense…
Read Full Article Provided by the Adams County Farm Bureau.
Read Full Article