Brittany Boll
Josh Kiltz decided to buy a bar with his cousin AND THEN tell his wife he did it. How did that work out for him? We find out about how Hooligans, located at 10th and Washington in Quincy, came to be. David Adam, Bob Gough and Brittany Boll also talk about kids running around in…
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Brittany Boll and Matt Schuckman take a bite out of LaGondola’s Hot Sicilian to wrap up the Great Quincy Sandwich Debate. J. Robert Gough also talks to the folks at Chaddock about Foster Care.
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Bobby and Ashley talk to Ryan Hinkamper about bourbon, being a foodie, good cigars and the latest on the mold problem in the Adams County Courthouse. Hinkamper has been a member of the County Board since 2016. Brittany also brings the moonshine.
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Linda Moore and Jeffrey Conte with the City of Quincy discuss the city’s new options for paying your utility and water bills and Trevor Beck joins Coffee Talk to address Ashley and Brittany’s discussion on the move toward a cashless society.
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Brittany Boll and Steve Eighinger sample the burgers at The Scoreboard at the next stop of our Great Quincy Sandwich Debate. Ashley Conrad also interviews Brittany McKeown from John Wood Community College about the school’s Smart Start program.
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Defense Attorney Casey Schnack joins the Club to talk about the Bliefnick case and all the reaction that came with it as the convicted murderer’s sentencing approaches on August 11. Ashley, Brittany and Casey also talk about feminism in today’s world. WARNING: This podcast has very graphic language. It was not edited out due to…
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Adams Co. State’s Attorney Josh Jones stops by Club Muddy to talk about court, whiskey, tattoos and other topics.
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Ashley and Brittany said it was perfect day to spend at the opening day of the Adams County Fair (and get their Barbie on). They give you a preview of what’s happening over the next week.
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Ashley talks to Quincy Family YMCA Sports Director Garth Salisbury about some new fall sports programs and then Brittany slides in for Coffee Talk about the pending cashless society.
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Brittany Boll and Ron Kinscherf sample the hot roast beef sandwich from a Downtown Quincy staple — Winking’s Market.
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Ashley Conrad, Brittany Boll and David Adam talk about the end of the Bradley Yohn case and how a new standard has been set for court coverage.
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Ashley’s done with Bradley Yohn (who isn’t?), Brittany makes drinks and Bob talks about herding cats.
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MRN’s David Adam and Brittany Boll test out The Abbey’s steak sandwich and Ashley Conrad interviews Quincy Police Department Sgt. Nick Eddy about using neighborhood cameras to help solve crimes.
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Ashley speaks with Bob Weirather of the Quincy Astronomy Club then she and Brittany talk about the new Club Muddy format and the start of the Bradley Yohn trial.
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Some midseason thoughts, division by division, about the greatest game in the world … Welcome to today’s three thoughts that make up Vol. 662 of The Daily Dirt. 1. MLB is taking a few days off for its traditional All-Star Game activities, so what better time to offer some quick takes about each of the…
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KAMPSVILLE, Ill. — The road trip from Quincy to Kampsville, just south of Pleasant Hill, is a beautiful scenic 60 mile drive down Great River Road. There is also the option to take the ferry route should you decide you like the Missouri side of the river. Either way, it’s a drive that’s meant to…
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Stop by the Liquor Booth to enter a raffle to win a giant Snoop Dogg Corona bobblehead and pickup your July 4th beverages. Also, Dues had Beatbox visors to give away when you buy some of those fruity drinks.
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Ashley and Brittany spend this week’s Coffee Talk getting the tea on tax increment financing (TIF) from Jason Parrott with the City of Quincy’s planning department.
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Brittany Boll and Bob Gough try the buffalo chicken sandwich at Kelly’s. Brittany gets hers with “sexy sauce”. Watch and find out what that is. Also, Ashley Conrad gets an update on the Quincy Service League from Kate Rodemich.
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From the Quincy Area Community Cat Coalition: With heavy hearts we must announce that we lost little Piper this morning. Despite the best foster mom and medical support, at only 1.1 pound and 4-5 days without food or water, her little body couldn’t overcome those obstacles. She had companionship and love since her rescue. Thank…
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Ashley and Brittany dive into some Facebook posts about potential stalkers in Quincy while they wait for more information (or David to tell them what’s up on Thursday). Ashley also talks to Jason Watkins of Quincy VFW Post 5129 about what’s happening at the veterans service organization.
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The second installment of the Great Quincy Sandwich Debate takes us to Maid-Rite and the home of the loose meat sandwich. Brittany Boll tries to extract the secret recipe from Mike Geise and Steve Eighinger just eats. Ashley Conrad also talks with Kim Buck of the JWCC Nursing program and tells us what they are…
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Not potholes, but actual living on the streets, or on the sidewalks. Or the parks. As summer approaches, the homeless become more visible. But nearly two years after the closing of the Welcome Inn, what progress has been made to alleviate the problem? What will the housing study that’s being conducted tell us?
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Kelsey Thompson and Megan Costigan stop by to talk about their “Get Talking” project. Ashley and Brittany have their first Coffee Talk guest, who talks about hanging out with Dierks Bentley on the east side last weekend (no comment on the Sauget Ballet).
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Muddy River Sports Editor Matt Schuckman’s Facebook brainchild has evolved into a real-life taste test. Muddy Buddies will spend the summer going around Q-Town to experience the best in local sandwiches. After you’ve had a chance to follow along, you can vote at the end of the summer to see which one is the city’s…
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